Employment Opportunities

Field Fresh Foods is a fresh-cut produce processing company with modern facilities located in Los Angeles, California.  With years of steady and continuous growth, Field Fresh Foods is a leader in the industry.  Private ownership, excellent leadership ability, and successfully assembling and building a strong team have been the driving force behind this company since its inception.  If you are serious about a career move and would like to share in our future and be part of the Field Fresh family, we would very much like to speak with you.


  • Minimum 18 years of age
  • Strong attendance and work safety
  • Bilingual (Spanish/English) a plus
  • Career oriented and knowledge of grocery industry is a plus
  • Ability to demonstrate basic math and literacy skills
We are currently hiring the following positions:

Customer Service Representative

The Customer Service Representative communicates with customers and distributes necessary to production for order preparation. Enters purchase orders into the computer system for shipping and

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Maintenance Technician

The Maintenance Department is responsible for repair and maintenance of machinery, trucks, forklifts, etc. Qualified candidates must possess the following: Experience with Form and Fill

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Production Line Worker

A production line worker is responsible for inspecting, processing and cutting produce as specified by the customer. Qualified candidates must possess the following: Ability to

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Production Supervisor

Supervises and coordinates activities of workers engaged in operating variety of machines to manufacture products by performing specified duties. Qualified candidates must possess the following:

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QA Inspectors

Quality Assurance Inspectors inspect products manufactured by private companies for the government use to ensure compliance with contract specifications. Qualified candidates must possess the following:

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Sanitation Technician

The sanitation technician will be responsible for all of the sanitation on the equipment while following food and safety guidelines. Qualified candidates must possess the

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Warehouse receiving clerks receive, store, and distribute product within the plant. They may also verify and keep records on incoming and outgoing shipments and prepare

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